(no subject)

Date: 2007-08-19 06:32 pm (UTC)
You can use any chocolate cake recipe you want, or a mix. To make it mocha, I dissolved about 10 teaspoons of instant coffee in a few tablespoons of warm water and added it to the batter. You can also use powdered espresso. The frosting is vanilla frosting with the same instant coffee concentrate added. But if you love chocolate you can mocha-ize chocolate frosting, too!

So these are actual caffeinated cupcakes! I brought then to a party where people were going to be staying up late. Hope it helped!
This account has disabled anonymous posting.
If you don't have an account you can create one now.
HTML doesn't work in the subject.
More info about formatting

Profile

plumtreeblossom: (Default)
plumtreeblossom

September 2017

S M T W T F S
     12
3 456789
10111213141516
17181920212223
24252627282930

Most Popular Tags

Style Credit

Expand Cut Tags

No cut tags